Watercress Dumpling w. Shrimp 西洋菜饺

Watercress Dumpling w. Shrimp 西洋菜饺

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10 pieces of Shanghai You Garden’s watercress and shrimp dumpling.

Ingredients: Clear Flour, Shrimp, Watercress, Sugar, Salt, Sesame Oil, etc.
成分:澄面粉,虾仁,西洋菜,糖,盐,芝麻油等。
Instruction:
1. Fill a pot with 2 inches of water and bring to a boil.
2. Put a steam paper on the steaming pan.
3. Load the dumpling onto the steam paper. Steam over the boiling water about 10-12mins.
操作方法:
1、将适量的水倒入锅中, 大火蒸至水沸腾。
2、将蒸布或蒸纸平铺在蒸笼或者盘子上。
3.、无需解冻,将西洋菜饺摆放在蒸纸上,大火蒸10~12分钟, 即可食用。